Menu

breakfast startes & salads north of the border
sandwiches entrees desserts

 

BREAKFAST

The Basic $6.50
ham, bacon, sausage and eggs your way. Served with choice of tortilla, toast or muffin
Huevos Rancheros $6.95
two eggs your way atop blue corn tortillas, smothered with your choice of red or green chile and white cheddar
Breakfast Burrito $7.50
its huge! with ham, bacon or grilled veggies, smothered in red or green chile. Served with Range fries and pinto beans
Huevos con Queso $8.50
two eggs, poached atop an English muffin with Canadian bacon and smothered with our Chile con Queso
Wagon Train $8.50
eggs, sausage, bacon, pintos, Range fries, need more? it has pancakes too
Biscuits and Gravy $3.95
a homemade biscuit topped with our country styled sausage gravy
The Range Roundup 8.25
a homemade biscuit topped with crumbled bacon, sausage, eggs and smothered in chile and Range Fries con Queso
Kitchen Sink Omelette 8.25
ham, bacon, green onion, avocado, tomato, white cheddar and cream cheese
Veggie Omelette 8.25
sun-dried tomato, avocado, red bell pepper, onion, fresh basil, white cheddar and cream cheese
I-25 Omelette 8.25
It'll get you to Denver! diced ham, bell pepper, onion and white cheddar smothered in green chile
Home on The Range 6.50
A Range Favorite! Bowl of hot oatmeal topped with a scoop of cinnamon ice cream, chopped walnuts and fresh strawberries
Waffle with Fruit 6.25
crisp Belgian waffle topped with fresh, seasonal fruit and chopped walnuts
Plain Waffle 3.95
exactly like the fruit waffle, without the fruit
Stuffed Range Toast 7.25
Three thick slices of cinnamon raisin bread, dredged in egg batter, with bananas, strawberries and apple peach butter
Three large hot cakes 4.25
served with real butter and maple syrup
Two large hot cakes 3.25
add blueberries or bananas to your pancake batter for 1.25
Fruit Stack 6.25
two large hot cakes toped with seasonal fruit and chopped walnuts
Pancakes Grande 6.25
three large hot cakes topped with one egg and choice of two strips of bacon or two sausage patties
Garden Omelette 8.25
spinach, mushroom, tomato, basil and fresh mozzarella
Grilled Steak and Eggs 9.95
6 ounce pub steak grilled and served with two egges, Range fries, sliced tomato

^top^

STARTERS AND SALADS

Green Chile Strips 6.95
breaded whole green chiles served with a cool, creamy, sour cream dipping sauce
Rey's Chicken Tostadas 8.95
blue corn chips topped with black beans, chile con queso, grilled chicken, cheddar, guacamole, sour cream and salsa
Homemade Soup of the Day large cup 2.95 huge bowl 3.95
selection changes daily, please call for today's choice
Green Chile Chicken Stew large cup 3.95 huge bowl 4.95
served with a hot flour tortilla
Creamy Spinach Artichoke Dip 6.95
artichoke hearts and spinach blended with Parmesan and cheddar, served hot with garlic bread
Crab Cakes 8.95
red crab, blended with diced veggies and served with a light roasted red bell pepper sauce and greens
Range Quesadilla 7.95
artichoke hearts, roasted red bell pepper, fresh tomato, green chile and cheddar with sour cream and quacamole
Chef Salad 6.95
fresh greens, ham, house roasted turkey, cucumber, tomato, jicama, sprouts, sunflower seeds, avocado, egg and cheddar
Grilled Chicken Caesar Salad 7.95
leaves of romaine tossed with Caesar dressing, grilled chicken breast, homemade croutons and Parmesan cheese
New Mexico Taco Salad 7.95
a crisp tortilla shell loaded with black beans, lettuce, tomato, guacamole, sour cream, salsa, chicken and/or veggies
Asian Spinach Salad 9.95
spicy marinated black tiger shrimp over spinach with pineapple, cucumber, jicama, bell pepper, apple vinaigrette
Gazpachasabi Cocktail 8.95
four large marinated shrimp with fresh avocado, cucumber, red bell pepper and lime in a wasabi gazpacho sauce with toast
Fresh Tomato Salad 5.95
fresh sliced tomatoes, basil, garlic infused olive oil and fresh mozzarella

^top^

NORTH OF THE BORDER FAVORITES

Burrito Plate 8.95
large flour tortilla filled with choice of pinto beans, chicken, shredded beef or sauteed veggies and choice of chile
Blue Corn Enchiladas $8.95
served flat with choice of chicken, shredded beef or sauteed veggies, red or green chile, with pintos and Spanish rice
Chimichanga 8.95
a large crisp flour tortilla filled with choice of pinto beans, chicken, shredded beef or sauteed veggies
Chile Rellenos Plate sm plate 8.95 lg plate 10.25
two whole green chiles filled with white cheddar, breaded in blue corn, smothered with red or green chile.
Plato Combinacion del Rancho 10.95
one blue corn crusted relleno, one green chile chicken tamale, two rolled beef enchiladas, choice of chile
Steak and Enchilada Plate 15.95
a 10 ounce grilled sirloin, served with two rolled cheese enchiladas smothered with red or green chile
Chicken Fajita Enchilada Plate 10.95
spiced chicken breast, grilled and served atop blue corn cheese enchiladas, veggies, sour cream and guacamole
The Rio Grande Gorge 8.95
hamburger patty served open faced on a flour tortilla, smothered with chile,cheese, grilled onions, fries con queso

^top^

SANDWICHES

The Rio Grande Gorge 8.95
hamburger served open faced on flour tortilla with green chile, cheese, grilled onions, beans, fries con queso
Range Burger 6.95
grilled burger topped with shaved ham, green chile strip, melted cheddar cheese on a homemade bun, choice of sides
Hamburger 5.95
grilled burger with lettuce, tomato, red onion, choice of sides. Add grilled onion, chile, bacon or cheese for $.50 ea
Fresh Roasted Turkey Sandwich 8.50
our oven roasted turkey breast with bacon, cheese, avocado, tomato and mayo on fresh wheat bread
Chicken Chile Philly Wrap 7.95
chile rubbed chicken breast,grilled red bells , mushrooms, onions,white cheddar, Ranch dressing grilled in a tortilla
Meatloaf Sandwich 6.95
Tom's recipe, served hot with lettuce, tomato and mayo on a fresh baguette
Ginger Portabella Wrap 8.25
grilled with a balsamic syrup, sweet potato, artichoke,bell pepper, fresh mozzarella, baby greens, tomato in a tortilla
Hoosier Tenderloin 7.25
select cut of pork loin, lightly breaded and served with lettuce,onion, tomato and mayo on a homemade bun
Chicken Salad 6.95
poached chicken breast in a light dill dressing with veggies. Served with lettuce and tomato on wheat bread

^top^

ENTREES

Tom's Meatloaf *available after 11am 10.95
a Range Favorite! Served with mashed potatoes, mushroom gravy and veggies
Country Fried Steak *available after 11am 10.95
fresh beef cube steak, breaded, smothered with country gravy, mashed potatoes and sauteed veggies
Range Chicken *available after 11am 11.95
grilled chicken breast atop blue corn tortillas, chile strip, chile con queso, cheese, Spanish rice and black beans
El Sueno del Vaquero 20.95
8oz beef tenderloin, grilled, topped with chipotle butter, roasted new potatoes and sauteed veggies
Pan Seared Trout 13.95
whole filet of trout, seared, served with sundried tomato,caper butter sauce with saffron rice and sauteed veggies
Gramma's Spaghetti n Meatballs 9.95
the DiGregorio Family recipe, served with fresh roasted garlic bread, delish!
Matt's Hoosier Tenderloin Plate 12.95
pork loin breaded with parmesan, pan fried served with mashed potatoe, veggies and lemon
Curried Crispy Tofu 10.95
crispy fried tofu in a ginger curry cream with toasted orzo, bell pepper, bok choy, carrots in a red miso glaze
Fresh Salmon of the Day $dwins
changes daily,its up to the chef!

^top^

DESSERTS

Life by Chocolate 3.75
milk chocolate, bittersweet chocolate, white chocolate and raspberry mousses layered together, glazed with ganache
Death by Lemon 3.75
shortbread crust filled with a baked lemon custard, glazed with apricot
Amaretto Bread Pudding 3.75
loaded with raisins and sliced almonds, baked and served warm with an amaretto butter sauce
French Apple Tarte Tatin 4.50
apples carmelized with butter and sugar, baked upsidedown with puff pastry, served warm with cinnamon ice cream
Coconut Cream Pie 3.75
creamy coconut custard in a graham cracker crust topped with fresh whipped cream and toasted coconut
Creme Brulee 3.75
creamy custard topped with carmelized sugar, call for today's flavors!
Carrot Cake 3.75
moist carrot cake layered thick with cream cheese icing and chopped walnuts

Weekly Dessert Specials priced accordingly

We have a generous selection of weekly dessert specials from our bakery, please call for today's selection


Taos Hum 3.95
a scoop of Taos Cow Ice Cream floating in Way 2 Cool root beer
Banana Split 5.95
choice of 3 scoops of Taos Cow Super Premium Ice Cream, 3 toppings and fresh banana
Soda Fountain Specialties we got 'em all
cones, scoops, shakes, floats, sundaes all with Taos Cow Super Premium Ice Cream
Daily Selection of Pastries priced accordingly
Our bakers put out an incredible selection of cinnamon rolls, cookies and goodies, call for today's selection

^top^