Chef Du Jour Dinner Menu
-July-
Starters
Soup Du Jour
$6
Smoked Trout Dip with Crostini
$8
Swedish Meatballs
$6
Entrees
(With house salad)
Creamy Polenta with Mushroom Ragout and Cranberry Relish
$16
Slow Braised Pork with Sauerkraut and Cumin Fried Potatoes
$18
Chicken Picatta with Three Cheese Mashed Potatoes and Veg Du Jour
$20
Black Pepper Rubbed Sushi Grade Tuna over Pasta with Vegetables and Spicy Soba Sauce
$22
Steak Au Poivre with Mashed Root Vegetables and Veg Du Jour
$24